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Publisher:
National Academies Press
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Page 1 of 1
Title
Authors/Editors
Publisher
Type
Copies
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients)
Year
:
2002
ISBN
:
0309085330
ISBN 13
:
9780309085335
Call No
:
QP 141 D525 2002 pt.2
Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Referenc
A Report of the Panel on Macronutrients
Food and Nutrition Board
Institute of Medicine
National Academies Press
Books
1
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) Part 1
Year
:
2002
Series
:
CAF Books
National Academies Press
Books
1
Dietary Reference Intakes:: Applications in Dietary Assessment
Edition
:
1
Year
:
2001
ISBN
:
0309071836
ISBN 13
:
9780309071833
Call No
:
QP 141 D525 2001
Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
A Report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and Upper Refe
Institute of Medicine
Food and Nutrition Board
National Academies Press
Books
1
Exploring a vision: Integrating knowledge for Food and Health
Year
:
2004
ISBN
:
0309090571
ISBN 13
:
9780309090575
Call No
:
RA 784 R684 2004
Debra P. Davis
Tina I. Rouse
National Academies Press
Books
1
Improving America's Diet and Health:: From Recommendations to Action
Year
:
1991
ISBN
:
0309041392
ISBN 13
:
9780309041393
Call No
:
RA 784 I57 1991
Committee on Dietary Guidelines Implementation
Institute of Medicine
National Academies Press
Books
1
Maternal nutrition and the course of pregnancy : summary report
Year
:
1970
Call No
:
RG 556 N332
National Academies Press
Books
1
Nutrient Adequacy: Assessment Using Food Consumption Surveys
Year
:
1986
ISBN
:
0309036348
ISBN 13
:
9780309036344
Call No
:
TX 360 U6 N37 1986
Subcommittee on Criteria for Dietary Evaluation
Coordinating Committee on Evaluation of Food Consumption Surveys
Food and Nutrition Board
Commission on Life Sciences
Division on Earth and Life Studies
National Research Council
National Academies Press
Books
1
Recommended Dietary Allowances
Edition
:
10th Revised Ed.
Year
:
1989
ISBN
:
0309040418
ISBN 13
:
9780309040419
Call No
:
TX 551 N393 R43 1989
National Research Council
Committee on Dietary Allowances
National Academies Press
Books
1