Nutrient Adequacy: Assessment Using Food Consumption Surveys
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Type
Book
Authors
ISBN 10
0309036348
ISBN 13
9780309036344
Category
Book
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Publication Year
1986
Publisher
Pages
146
Subject
Nutrition survey--United States ; Nutrition policy--United States
Description
Just how accurately can adequate nutrient intake be measured? Do food consumption surveys really reflect the national diet? This book includes a brief history of dietary surveys, and an analysis of the basis of dietary evaluation and its relationship to recommended dietary allowances. A discussion of how usual dietary intake may be estimated from survey data, a recommended approach to dietary analysis, and an application of the analysis method is presented. Further, an examination of the impact of technical errors, the results of confidence interval calculations, and a summary of the subcommittee's recommendations conclude the volume. - from Amzon
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 1433 | TX 360 U6 N37 1986 | 1 | Yes |