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Author:
Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
[
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]
Page 1 of 1
Title
Authors/Editors
Publisher
Type
Copies
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients)
Year
:
2002
ISBN
:
0309085330
ISBN 13
:
9780309085335
Call No
:
QP 141 D525 2002 pt.2
Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Referenc
A Report of the Panel on Macronutrients
Food and Nutrition Board
Institute of Medicine
National Academies Press
Books
1
Dietary Reference Intakes:: Applications in Dietary Assessment
Edition
:
1
Year
:
2001
ISBN
:
0309071836
ISBN 13
:
9780309071833
Call No
:
QP 141 D525 2001
Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
A Report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and Upper Refe
Institute of Medicine
Food and Nutrition Board
National Academies Press
Books
1
