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Publisher:
Food and Agriculture Organization of the United Nations
[
All
]
Page 1 of 2
Title
Authors/Editors
Publisher
Type
Copies
Guide on Legislating for the Right to Food - 1220
Year
:
2009
ISBN 13
:
9789251062562
Series
:
The Right to Food Book 1
Call No
:
XY 47 2019
Bultrini
Food and Agriculture Organization of the United Nations
Publications
1
Nutrition Education for the Public: Report of an FAO Expert Consultation- 1225
Year
:
1995
Series
:
FAO Food and Nutrition Paper No. 59
Food and Agriculture Organization of the United Nations
Journals
1
Budget Work to Advance The Right to Food ' Many a slip...' - 1223
Year
:
2009
ISBN 13
:
9789251062234
Series
:
The Right to Food Book 5:
Call No
:
XY 44 2019
Food and Agriculture Organization of the United Nations
Publications
1
Carbohydrate in Human Nutrition: FAO/WHO Expert Consultation 1997 - 677
Year
:
1997
Series
:
FAO Food and Nutrition Paper No. 66:
Food and Agriculture Organization of the United Nations
Journals
1
Complementary Foods for 6 Months and Up - A Collection of Recipes
Series
:
VF 27
Call No
:
RJ 216 C6
Food and Agriculture Organization of the United Nations
Books
2
Extracts from International and Regional Instruments and Declarations, and other Suthoritative Texts Addressing the Right to Food - 589
Volume
:
Number 68
Year
:
1999
ISBN
:
9250043163
Series
:
FAO Legislative Study 68
Food and Agriculture Organization of the United Nations
Journals
1
Food and Nutrition - 1204
Volume
:
Vol. 13 No. 1
Year
:
1987
Call No
:
VF 19
No. 1204
Food and Agriculture Organization of the United Nations
Journals
1
Food and Nutrition - 1205
Volume
:
Vol. 13 No. 2
Year
:
1987
Call No
:
VF 20
No. 1205
Food and Agriculture Organization of the United Nations
Journals
1
Learning better nutrition
Year
:
1967
Call No
:
TX 364 R58 1967
Food and Agriculture Organization of the United Nations
Books
1
Manual for the complementary feeding of young children
Year
:
2012
Call No
:
VF 5
Food and Agriculture Organization of the United Nations
Books
1
1
2