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Publisher: World Health Organization [ All ]

Page 3 of 11

  Title Copies
The assessment of the nutritional status of the community 
Year: 1966 
Call No: TX 551 J44 
 1 
Surveillance of chronic Risk Factors: Country-level data and comparable estimates 
Year: 2005 
ISBN: 9241593024 
Call No: RA 644.6 S8 2005 
 1 
Supervision of health personnel at district level 
Year: 1988 
ISBN: 9241542292 
ISBN 13: 9789241542296 
 1 
Strategies for Assessing the Safety of Foods Produced by Biotechnology 
Year: 1992 
ISBN: 9241561459 
 1 
Self-Assessment for Teachers of Health Workers: How to be a Better Teacher 
Year: 1982 
Call No: XY
2
2019 
 1 
Second International Conference on Dietary Assessment Methods. 
Year: 1995 
Call No: VF 15 
 1 
School Policy Framework: Implementation of the WHO Global Strategy on Diet, Physical Activity and Health 
Year: 2008 
ISBN 13: 9789241596862 
Call No: VF 44 
 1 
Sample Size Determination in Health Studies: A Practical Manual 
Year: 1991 
ISBN: 9241544058 
Call No: R853 S7 L83 1991 
 1 
Safe Vitamin A dosage during pregnancy and lactation - 811 
Year: 1998 
Call No: VF 22
No. 811 
 1 
Reaching the Poor: Challenges for Child Health in the Western Pacific Region (A WPRO Publication) 
Year: 2007 
ISBN: 9290612460 
ISBN 13: 9789290612469 
 1 
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