Nutritional Assessment

Buy online ($)
Type
Book
Authors
Lee ( Robert D. Lee )
ISBN 10
0815153198
ISBN 13
9780815153191
Category
Book
[ Browse Items ]
Publication Year
1995
Publisher
Pages
592
Subject
Nutrition--Evaluation
Description
This text describes the four major methods of nutritional assessment-dietary, anthropometric, biometric, and clinical-in an understandable and contemporary way. The book thoroughly covers assessment of the hospitalized individual but also is invaluable to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine. - from Amzon
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 1365 | RC 621 L43 1996 | 1 | Yes |