Nutritional Assessment

Type
Book
Authors
Lee ( Robert D. Lee )
 
ISBN 10
0815153198 
ISBN 13
9780815153191 
Category
Book  [ Browse Items ]
Publication Year
1995 
Publisher
Pages
592 
Subject
Nutrition--Evaluation 
Description
This text describes the four major methods of nutritional assessment-dietary, anthropometric, biometric, and clinical-in an understandable and contemporary way. The book thoroughly covers assessment of the hospitalized individual but also is invaluable to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine. - from Amzon 
Number of Copies

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