Librarika: Catalog for "T"

Results for "T"

Page 2 of 28

Title	Authors/Editors	Publisher	Type	Copies
Teaching Guide for the Topic: "Choosing Healthy Option in a Fastfood Restaurant" in Adolescents (Middle Income) - 1289	Alamario		Thesis	1
Teaching nutrition Edition: 2nd Year: 1963 Call No: TX 551 P335 1963	Pattison Eppright Barbour	Iowa State University Press	Books	1
Teaching strategies for primary health care Year: 1980 Call No: R847 D87	Durana	The Rockefeller Foundation	Books	1
Team Building and Visioning Workshop of the Health Policy and Development Staff -DOH Year: 1998 Call No: VF 23		Local Government Assistance & Monitoring Service, DOH	References	1
Team Building Program Call No: VF 7		Department of Health	References	1
Technical Presentation Skills - 375 Call No: VF 7 No. 375			References	1
Technical Report Series No. 6 - An Evaluation of the Effectiveness of the Social Marketing Program for Prevention and Control of Vitamin A Deficiency in Region VII (Western Visayas) Year: 1990 Call No: XY 41 2019	David	Helen Keller Intl	References	1
Technology Correspondence Course Year: 1989 Series: Modules: 1, 2, 3 Call No: VF 30		Technology and Livelihood Resource Center	References	1
Technology of Food Preservation Edition: 3rd Year: 1970 ISBN: 0870550667 ISBN 13: 9780870550669 Call No: TX 601 D46	Norman W. Desrosier	Avi Publishing Co Inc.	Books	1
Technology, Social and Market Innovations in Social Enterprises: The BPI Sinag Accelerate Initiative Year: 2019 ISBN 13: 9786219607735	Morato		Books	1

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