Alternate Foods Handbook: their names & uses - 226

Type
Book
Authors
Panlasigui ( Leonora N. Panlasigui )
 
Category
Book  [ Browse Items ]
Publication Year
1985 
Publisher
UP-IDRC, United States 
Pages
1-63 
Subject
alternate foods 
Description
Alternate foods include plant and animal sources traditionally utilized as food in some localities but not commonly cinsumed in other places although available in these areas. 
Biblio Notes
TX 354 A485

Alternate Foods Handbook: their names & uses - 226
Leonora Panlasigui
UP-IDRC
1986
alternate foods
 
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