Series No.667: The Role of the Health Sector in Food and Nutrition WHO Technical Report Series - 365
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Type
Journal
Authors
ISBN 10
9241206675
Category
Publication Year
1981
Publisher
Issue Period
1981
Pages
92
Description
Report of a WHO Expert Committee
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 280 |
VF 44 No. 365 |
1 | Yes |