VF 25 Essential Cooking Series Comprehensive, Step by Step Oriental Cooking

Type
Book
Authors
 
ISBN 13
9781741814668 
Category
RECIPE BOOK  [ Browse Items ]
Publication Year
2008 
Publisher
Budget Books, Australia 
Pages
63 
Subject
Cookery, Asian 
Series Name
VF 25 
Description
Learn centuries- old cooking techniques from the orient with Oriental cooking. Everyone form the novice to the accomplished cook will appreciate the stylish, easy-to-follow approach and learn delicious Oriental dishes for every occasion.

Each recipe includes nutritional information, preparation and cooking time, and is illustrated with stunning photography. Every title is full of handy information and clear instruction, allowing anyone to create simple and delicious Oriental dishes.

All titles in this series include a comprehensive introduction including handy hints and tips, cooking methods and preparation information, as well as a comprehensive glossary explaining cooking terms and techniques. Collect the whole series for a complete food library. 
Biblio Notes
TX 724.5 A1 E874

Essential cooking series, comprehensive, step-by-step cooking: Oriental cooking. -- Australia: Budget Books, 2008.

63 p.
978-1-7418-1466-8
Cookery, Asian

2125/ 2035 MPQLdb  
Number of Copies

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