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  Title Copies
Slow Food 
Year: 2001 
ISBN: 888499022 
Call No: VF 56 
 1 
"Diwa ng Paglilingkod" Training Course: Readings and Reference Materials - 33 
Call No: VF 23 No. 33 
 1 
COOK: NOT JUST TURKEY IT'S "TUR-DUK-HEN" 
Edition: November 
Volume: Volume 11, No. 8 
Year: 2010 
ISSN: 01199000 
Series: Cook - Connecting Foodies 
Call No: VF 33 
 1 
Changing household size, structure and composition in the Philippines 
Call No: VF 50 
 1 
Food Consumption Pattern of Women Aged 30-69 in Tokyo Subburba Area - 678 
1 
Values Orientation Workshop  
Call No: VF 47 No. 609 
 1 
Nutrition, Health and Other Determinants or Academic Achievement and School-Related Behaviour of Grades One to Six Pupils - 86 
Call No: XY 31 2019 
 1 
Organizational Development Workshop on Transformational Team Excellence - 91 
1 
Item Analysis of the Nutrition and Dietetics Licensure Examination: Part I. Foods and Institutional Management Test - 604 
Year: 1993 
Call No: VF 43 No. 604 
 1 
A study on frequency of Daily Food Intake at Rural Population in Malaysia - 678 
1 
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